Among the following edible fishes, which one is a marine fish having rich source of omega-3 fatty acids?

by JeeNeetQnA in Strategies for Enhancement in Food Production asked Jun 10, 2021 144 views

by momin edited Jun 10, 2021

Among the following edible fishes, which one is a marine fish having rich source of omega-3-fatty acids?

(a) Mystus

(b) Mangur

(c) Mrigala

(d) Mackerel

1 Answer

by momin answered Jun 10, 2021

by JeeNeetQnA selected Jun 10, 2021

Ans. (d) Mackerel

Sol: Mackerel is a marine fish, rich in omega-3-fatty acids. Mystus, Mangur and Mrigala are freshwater fishes.

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